Kio-o’s reputation is built equally on its peaceful environment bathed in natural beauty and the excellent meals it serves, which guests tend to mention first when commenting on their stay with us.
Our chef, Melissa Reid, specializes in healthy vegetarian food and puts the full range of her skills to use in dreaming up varied menus with plant proteins and fresh vegetables (local whenever possible).
All meals are served in all-you-can-eat buffet style.
If you have food allergies or intolerances please let us know when you make your reservation or when you arrive on site.
At Kio-o, guests finish up their meal by washing their own dishes; it’s quick, efficient and enjoyable.
